Hours: Tue, Wed, Thu: 4pm-9pm, Fri & Sat: 4pm-10pm, Sun: 4pm-8pm, Closed Mondays

Aberdeen Restaurant & Bar Specials

Nightly Specials

Mexican Christmas Walleye – $23
Canadian Walleye Filet, hand-breaded & deep-fried on a bed of Mexican Dirty Rice (Chorizo, Bell Pepper, Onion & Cilantro). Topped with Jalapeno Cream Sauce, crispy Tortilla Strips & served with Seasonal Veggies

Blackened Chicken Alfredo – $17

7 oz. Chicken Breast blackened & served over a bed of Linguini. Layered with Aberdeen’s Alfredo Sauce

Shrimp & Corn Chowder – $5 / $9

Our chowders keep you coming back & for a short time you get a Shrimp bonus!

Shrimp Boat's A Coming

7 Entrees – $13/each

Etouffee – A Cajun tradition that begins with with Celery, Onion, and Bell Pepper and is finished by a light roux, sautéed shrimp and white rice

Grilled – skewered & grilled to perfection served with drawn butter, wild rice & vegetables

Blackened – skewered & blackened in the tradition of New Orleans, served with drawn butter, wild rice & vegetables

Fried – hand-breaded & fried, served with cocktail sauce, seasoned waffle fries & Spicy Cole Slaw

Coconut – battered in a home-made coconut blend, then fried & served with a sweet Thai Chili sauce, seasoned waffle fries & Spicy Cole Slaw

Orleans – a cream-based pasta sauce, anchored by the Holy Trinity of Cajun cooking (celery, onion & bell pepper), with shrimp and andouille sausage over a bed of linguini

Po’ Boy – Flash fried shrimp on a toasted hoagie with lettuce, tomato, pickles and mayo served with seasoned waffle fries