Aberdeen Restaurant & Bar Specials
Nightly Specials
Canadian Walleye filets blackened & topped with a Crawfish Maque Choux (Corn, Bell Peppers, Onion & Crawfish Tails). Accompanied with Wild Rice & Seasonal Veggies
Smoked Pork Belly layered with Pickled Veggies (Mild Jalapeno, Carrot, Cucumber & Onion) on top of a Pretzel Bun with spicy Honey Aioli. Accompanied by seasoned Waffle Fries
Cream Based Butternut Squash Soup with Onions, Maple Syrup & Nutmeg, garnished with an Apple, Craisin, Cinnamon & Goat Cheese Relish
Shrimp Boat's Are Coming Returning Next Winter
A Cajun tradition that begins with Celery, Onion, and Bell Pepper and is finished by a light roux, sautéed shrimp and white rice
Skewered & grilled to perfection served with drawn butter, wild rice & vegetables
Skewered & blackened in the tradition of New Orleans, served with drawn butter, wild rice & vegetables
Hand-breaded & fried, served with cocktail sauce, seasoned waffle fries & Spicy Cole Slaw
Battered in a home-made coconut blend, then fried & served with a sweet Thai Chili sauce, seasoned waffle fries & Spicy Cole Slaw
A cream-based pasta sauce, anchored by the Holy Trinity of Cajun cooking (celery, onion & bell pepper), with grilled shrimp and andouille sausage over a bed of linguini
Flash fried shrimp on a toasted hoagie with lettuce, tomato, pickles and mayo served with seasoned waffle fries