Aberdeen Menu

Aberdeen’s family & staff welcome you to our casual waterfront dining experience overlooking the beautiful Manitowish Waters Chain of Lakes.

Gorgeous sunsets and wildlife sightings can be viewed from our dining room, private screened-in porch & our rustic sports bar.

Ambiance, mouth-watering food selections and outstanding service are what we strive for as you share your time & stories with us!

-- NOTE --
(GF) - Denotes Menu Selections that are Gluten Free 
* Consuming raw or undercooked meats may increase your chance of foodborne illness

Appetizers

Appetizers

walleye-fingers

Cheese Curds – $8
Can’t break tradition-you gotta have ‘em! Wisconsin White Cheddar Curds served with Ranch Dressing

Spinach & Artichoke Bites – $10
Sourdough Bread spread with our spicy Bacon & Spinach Artichoke Dip, then baked with Parmesan Cheese & served with warm Marinara Sauce for dipping

Walleye Fingers – $13
Canadian Walleye, hand battered & fried, served with Tartar Sauce & Lemon

Shrimp Nachos – $13
Nachos with southern flair you will absolutely love! Flash Fried Shrimp, House Pico de Gallo & a sweet Thai Chili Sauce completes this cheesy mound of heaven

Soups & Salads

Soups, Salads & Bread

Blackened Salmon Cobb* – $18
Romaine, Red Bell Peppers, Onions, Tomatoes, Bacon & Blue Cheese Crumbles. Topped with 6 oz. Blackened Salmon Filet

Grilled Romaine Wedge – $9
Artisan Romaine Wedge grilled & topped with Bacon, Tomato, Croutons & Blue Cheese Crumbles

Ahi Tuna Salad – $17
Ahi Tuna lightly blackened & seared over a bed of Mixed Greens topped with Dried Cranberries, Bell Peppers, Candied Pecans & Goat Cheese served with a Sesame Vinaigrette

Fresh Gaden Salad – $4
Fresh Romaine, Tomato, Cucumbers & Croutons.

Dressing Choices: French, Italian, Ranch, Bleu Cheese, Sesame Vinaigrette
All dressings served on the side

Hungarian Mushroom Soup
Aberdeen’s version of an old-world favorite
Cup – $4
Bowl – $7

Crawfish Chowder
Friday ONLY
Cup – $5
Bowl – $8

Toasted Sliced Baguette - $4
By customer request, Aberdeen added this option for those that enjoy their Bread

Entrees

Entrees

Chicken Parmesan – $18
7 oz. hand-breaded Chicken Breast fried over a bed of Linguini with house Marinara, Parmesan Cheese & a warm, toasted Baguette half

Spanish Pork GF – $17
Pork Tenderloin marinated & tenderized served over a bed of Spanish Rice topped with Jalapeno Cream Sauce & fresh Pico de Gallo - Served with Seasonal Veggies

Beef Bourguignon – $17
Beef Tips, Celery, Carrots, Mushrooms & Onions in a traditional Burgundy Sauce served over grilled Sourdough Bread, paired with Seasonal Veggies

 


Center Cut Filet*
 GF – $26
6 ounce Center Cut Filet served with a Baked Potato & Seasonal Vegetables

Choice Ribeye* GF – $28
12 ounce Choice Ribeye served with a Baked Potato & Seasonal Vegetables

 

Baked GF or Blackened GF Walleye – $23
(2) Walleye Filets served with Wild Rice & Seasonal Vegetables

Canadian Walleye Fish Fry – $18
Fried Canadian Walleye served with Aberdeen's homemade Tartar Sauce, Spicy Cole Slaw & Seasoned Waffle Fries

Seafood Ravioli – $18
(6) Seafood Ravioli, stuffed with Shrimp & Lobster, swimming in our popular Red Pepper Cream Sauce & served with a warm, toasted Baguette half

Honey Glazed Salmon GF – $18
6 ounce Norwegian Salmon Filet baked & brushed with a Honey Glaze, paired with Wild Rice & Seasonal Vegetables

Ahi Tuna Stir Fry GF – $18
Sushi Grade Ahi Tuna, lightly Blackened & seared, served rare over a bed of Teriyaki Stir Fry (celery, Carrots, Onion, Wild Rice) & Broccoli Florets

“Friday’s Only” Fish Entrees


Aberdeen’s Legendary “Fish Fry”
– $13
Beer Battered Cod, served with our Seasoned Waffle Fries, Spicy Cole Slaw & homemade Tartar Sauce

Po’ Man’s Lobster GF  – $16
(2) 6 oz. baked Cod Loins served with Wild Rice & homemade Spicy Cole Slaw

Blackened Cod GF – $16
(2) 6 oz. blackened Cod Loins served with Wild Rice & Spicy Cole Slaw

Aberdeen’s “Saturday Night” Prime Rib*


Prime Rib* GF

Seasoned Prime Rib brought to customer’s desired temperature in Au Jus. Served with Baked Potato, Seasonal Vegetables & Au Jus
King cut 14-16 ounces – $28
Queen cut 12-14 ounces – $24

Favorites

Aberdeen Favorites

Cheeseburger* – $11
1/2 lb. Burger. Served with Lettuce, Tomato, Pickle & Onion. Topped with your choice of Cheddar, Pepper Jack or Provolone Cheese. Served with Seasoned Waffle Fries

The Peyton – $13
7-oz. Chicken Breast sliced into strips and deep-fried, served on a Cheesy Toasted Hoagie with homemade Marinara Sauce & Waffle Fries
“Chicken Parm you taste so good!”

Chicken Sandwich – $11
Grilled or Fried Chicken Filet with Lettuce, Tomato, Pickle & Onion. Served with Seasoned Waffle Fries

French Dip – $16
Shaved Prime Rib marinated in Au Jus, layered with melted Provolone Cheese on a toasted Hoagie Bun. Served with Seasoned Waffle Fries

Desserts

Desserts

Cran-Brulee’ GF – $5
Served with our home-made Cranberry Reduction Sauce

Peanut Butter Chocolate Cake GF – $8
Peanut Butter & Chocolate Silk delight

Lori's Bread Pudding – $9
Topped with homemade Whiskey Sauce, Chocolate Drizzle & served a-la-mode
(In loving memory of Lori Froehlich)

Vanilla Ice Cream GF – $4
Sundae - Add $1

Sides & Beverages

Sides & Beverages

Seasoned Waffle Fries, Baked Potato, Wild Rice,
Seasonal Vegetables & Spicy Cole Slaw 
$2.50

Coke, Diet Coke, Sprite, Diet Sprite, Dr. Pepper & Fuze Raspberry Tea $2.50

Tea, Coffee, Lemonade, & Milk $2.50

Root Beer, Water (Bottle) $3

Children

Children

Chicken Strips with Ranch Dressing - $8

Mini Corn Dogs - $8

Kid’s Fish Fry/Tartar Sauce (Fri Only) - $8

All children’s menu items are served with
your choice of applesauce or seasoned waffle fries