Aberdeen Restaurant & Bar Specials

Nightly Specials

Walleye Maque Choux (Mock Shoe)
$30

Canadian Walleye filets blackened & topped with a Shrimp Maque Choux (Corn, Bell Peppers, Onion & Shrimp). Accompanied with Wild Rice & Seasonal Veggies

$30
Prosciutto Stuffed Mushroom Pasta
$26

5 large Mushrooms stuffed with Prosciutto, Green Onion, Spinach & Cream Cheese served on a bed of Linguini with Buttercream Sauce. Accompanied by a Toasted Baguette

$26
Smoked Turkey Vegetable Soup
$8

In house Smoked Turkey, Carrots, Onions, Corn, Peas, Celery

$8

Shrimp Boat's Are Coming Returning Next Winter

Etouffee
$18

A Cajun tradition that begins with Celery, Onion, and Bell Pepper and is finished by a light roux, sautéed shrimp and white rice

$18
Grilled
$23

Skewered & grilled to perfection served with drawn butter, wild rice & vegetables

$23
Blackened
$23

Skewered & blackened in the tradition of New Orleans, served with drawn butter, wild rice & vegetables

$23
Fried
$21

Hand-breaded & fried, served with cocktail sauce, seasoned waffle fries & Spicy Cole Slaw

$21
Coconut
$21

Battered in a home-made coconut blend, then fried & served with a sweet Thai Chili sauce, seasoned waffle fries & Spicy Cole Slaw

$21
Orleans
$23

A cream-based pasta sauce, anchored by the Holy Trinity of Cajun cooking (celery, onion & bell pepper), with grilled shrimp and andouille sausage over a bed of linguini

$23
Po’ Boy
$14

Flash fried shrimp on a toasted hoagie with lettuce, tomato, pickles and mayo served with seasoned waffle fries

$14