Hours: Tue, Wed, Thu: 4pm-8pm, Fri & Sat: 4pm-9pm, Closed Sunday & Monday

New Year's Eve Menu

Soup or Salad

Sorbet & Champagne

Entrée Selections

  • Prime Rib -Au Jus, Baked Potato
  • Surf & Turf - Center cut Filet, Jumbo Shrimp, Vegetable
  • Chicken Oscar - Asparagus, Crab Hollandaise, Vegetable
  • Scallops Madeline - Tomato, Spinach, Madeline Cream

Cran-Brulee

$45 per plate/per person - Reservations Recommended

Prime Rib